Roasted corn mexicana

A delicious stirfry mix of roasted corn, red kidney beans and grilled red pepper, seasoned with oil and smoked spicy Mexican seasonings. Makes a perfect vegetarian side dish, or a main for a trendy Mexican meal.

Ingredients

Roasted corn 37.5%, corn 37.5%, grilled red sweet pepper, red kidney beans, rapeseed and sunflower oil, salt, maltodextrin, garlic powder, paprika powder, dextrose chilli powder, vegetable and herb extracts, natural flavouring, smoke flavouring, emulsifier E 322.

Download PDF

Logistical information (euro pallet)

1.0 kg

  • Item code 10001276
  • Number and weight 10x1.0 kg
  • Layer/cartons 8x9
  • GTIN CU 5411361090053
  • GTIN SU 05411361090152
  • Packaging polybag
  • Languages NL;FR;DE;UK;ES;PT;IT;DK;SE;NO;FI;GR

Nutrition information (100g)

  • Energy 435kJ/104kcal
  • Fat 2.7g
  • Fat of which saturates 0.4g
  • Carbohydrate 15.0g
  • Carbohydrate of which sugars 3.3g
  • Fibre 3.9g
  • Protein 3.2g
  • Salt 0.44g

Allergens

Labels

Vegetarian

Rating

3 votes

Preparation

Cook From Frozen

Put the desired quantity of product in a microwave bowl, cover and cook, stirring well.

Heat 1 - 2 tablespoons vegetable oil in a frying pan. Put the desired quantity of product in the frying pan and cook at medium heat stirring well.

Heat 1 - 2 tablespoons vegetable oil in a frying pan. Put the desired quantity of product in the frying pan and cook at medium heat stirring well. Season according to your taste.

Discover the recipes

Not Finding What You're Looking For?

We understand how important it is to find the perfect product. Our Product Finder tool is here to assist you. With just a few clicks, it will guide you through our vast selection to find the product that best suits your needs.

Product finder