Tricolore vegetable fries

carrot, beetroot & parsnip fries

French fries with a twist thanks to the vibrant colours provided by carrots, beetroot and parsnips. All equally crunchy when they come out of the oven, deep fryer or air fryer.

Ingredients

Carrot 29%, parsnip 28,5%, red beetroot 28,5%, vegetable oils (rapeseed oil, sunflower oil, in varying proportions), rice flour, modified potato starch, potato dextrin, maize flour, raising agents: diphosphates and sodium carbonate, salt, tapioca dextrin, stabilisers: xanthan gum and methyl cellulose, colours: paprika extract and curcumin

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Logistical information (euro pallet)

0.45 kg

ARDO TRICOLORE VEGETABLE FRIES 0,45 KG
  • Item code 10001073
  • Number and weight 12x0.45 kg
  • Layer/cartons 8x9
  • GTIN CU 5411361103180
  • GTIN SU 05411361103197
  • Packaging polybag
  • Languages NL;FR;DE;UK;ES;IT;GR;CZ;SL

2.0 kg

Ardo_Tricolore vegetable fries 2000g
  • Item code 10002128
  • Number and weight 4x2.0 kg
  • Layer/cartons 8x9
  • GTIN CU 5411361121184
  • GTIN SU 05411361121191
  • Packaging polybag
  • Languages NL;FR;DE;UK;ES;PT;IT;DK;SE;NO;FI;GR;CZ;SK;PL;HU;HR;SL;RO;BG;RU;EE;LV;LT;AR

Nutrition information (100g)

  • Energy 529kJ/127kcal
  • Fat 6g
  • Fat of which saturates 0.6g
  • Carbohydrate 14.0g
  • Carbohydrate of which sugars 7.3g
  • Fibre 4.9g
  • Protein 1.7g
  • Salt 0.36g

Allergens

Labels

Vegetarian Vegan

Rating

4 votes

Preparation

Cook Before Eating

Fry the product in a preheated airfryer at 180°C. Shake the product halfway through the cooking time.

Fry the frozen product in a deep fryer.

Place the product on a baking sheet in a single layer. Bake in a preheated oven.

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