Vegetable fries
These carrot and parsnip fries, pre-fried in sunflower and rapeseed oil, are deliciously crunchy. The vegetables give the fries a slightly sweet taste. Our tasty fries can be prepared in the deep fryer or the oven. A delicious alternative to classic potato fries!
Ingredients
Carrot 52%, parsnip 34%, vegetable oils (rapeseed oil, sun ower oil, in varying proportions), rice and maize our, modi ed potato starch, potato dextrin, salt, raising agents: diphosphates and sodium carbonates, stabiliser: xanthan gum, extracts of spices: paprika, turmeric
Logistical information (euro pallet)
Article weight: 2.0 kg
- Item code 10001690
- Number and weight 4x2.0 kg
- Layer/cartons 8x9
- GTIN CU 5411361061930
- GTIN SU 05411361061947
- Packaging polybag
- Languages NL;FR;DE;UK;ES;PT;IT;DK;SE;NO;FI;GR;CZ;SK;PL;HU;HR;SL;RO;BG;RU;EE;LV;LT;AR
Nutrition information (100g)
- Energy 506kJ/121kcal
- Fat 5.7g
- Fat of which saturates 0.6g
- Carbohydrate 13.0g
- Carbohydrate of which sugars 7.2g
- Fibre 4.8g
- Protein 1.8g
- Salt 0.3g
Allergens
Labels
Vegetarian
Vegan
Preparation
Cook Before Eating
Oven
Place the product on a baking sheet in a single layer. Bake in a preheated oven.
Deep Fryer
Fry the frozen product in a deep fryer.
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